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Saturday, January 24, 2009

The Cook




Caedmon has taken an interest in the kitchen lately. Something he hasn't been into in a while, so I'm encouraging it. Last weekend he chose a quiche recipe from Mollie Katzen's book Salad People and I helped him make it. I made little blueberry tarts with the leftover dough. Tonight we baked a cake, which is cooling on the counter. It's going to be a Valentine's Igloo. (Hopefully.) I'm hoping if I train the boys right, they'll be whipping up fabulous meals for me - maybe breakfast delivered to my bed? 

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